Town & Country Public Library

9:00am-9:00pm

(630) 365-2244

Town and Country Public Library District
320 E. North St.
Elburn, IL 60119
United States

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Sun: 1:00pm-5:00pm

Mon-Thu: 9:00am-9:00pm

Fri-Sat: 9:00am-5:00pm

Day Calendar

Name: Book a Techie
Start: 2024-08-22T15:00:00-05:00
End: 2024-08-22T16:00:00-05:00
Location: Town and Country Public Library District

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Branches	Town & Country Public Library
Rooms	Adult Services North	The Mary Lynn Alms Educational Center (Meeting Room)
All Day
3:00pm	This event is in the "Adults" group. Book a Techie 3:00pm - 4:00pm Adults Closed Required This event is in the "Adults" group. Closed Please note you are looking at an event that has already happened. Library Branch: Town & Country Public Library Room: Adult Services North Age Group: Adults Program Type: Technology Class Required Seats Remaining: 1 Event Details: Need help with a device or other technological issue? Sign up for personalized 1-on-1 assistance with a library staff member. Please provide detailed information about your tech issue when registering. Disclaimer(s) Notice: Attending programs constitutes consent to be photographed/videotaped for library purposes.
3:15pm
3:30pm
3:45pm
4:00pm
4:15pm
4:30pm
4:45pm
5:00pm
5:15pm
5:30pm
5:45pm
6:00pm
6:15pm
6:30pm
6:45pm
7:00pm		This event is in the "Adults" group. KCGS Program: Food of My Forefathers–The Cultural Impact of Traditional and Ethnic Foods 7:00pm - 8:00pm Adults This event is in the "Adults" group. Please note you are looking at an event that has already happened. Library Branch: Town & Country Public Library Room: The Mary Lynn Alms Educational Center (Meeting Room) Age Group: Adults Program Type: Genealogy, History, Outside Organization Event Details: Foods of our ancestors are woven into our family stories. Learn the impact and possible origins of the traditional foods and recipes your family may share. Presented by Margaret Kapustiak
7:15pm
7:30pm
7:45pm

Town & Country Public Library

Day Calendar

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Book a Techie

Disclaimer(s)

KCGS Program: Food of My Forefathers–The Cultural Impact of Traditional and Ethnic Foods